89 Live Notices for Caribbean Food Beverages Tenders
Showing 1 to 20
“Contracting Of Food Services To Be Used In Different Teacher And Administrative Training Activities Of The Ministry Of Education In The Period 2025-2026.”
Purchase Of Coffee And Sugar For The Ministry Of Labor.
Establish Efficient And Transparent Manual Planning Of Purchases And Comparisons
Ensure Greater Efficiency In The Execution Of All Purchases Regardless Of The Modality, As Well As Achieving The Correct Times For Making Purchases And Meeting The Goals Established In The Institution'S Annual Strategic Plan. Efficiency: Optimizing All Available Resources To Guarantee The Best Service And The Satisfaction Of Our Users.
To Satisfy The Most Pressing Needs And Desires Of The Citizens By Issuing Regulations And Making Decisions When Necessary And Convenient. Vision To Be A Municipality On The Path Of Economic, Social, And Educational Development Through Shared Solutions To Targeted Problems And Providing Quality Basic Public Services To Citizens.
The Tobacco Sector Strategic Plan Has Been Conceived And Designed In Complete Coherence And Concordance With The National Development Strategy (End), With Actions Planned In Each Of The Four Strategic Axes That It Contemplates.
Food Acquisition (Pantry)
Food Acquisition
The Fundamental Objective Of The General Directorate Of Community Development Is To "Stimulate And Promote The Integral Development And Organization Of The Country'S Rural And Urban Communities, Through The Participation Of The Social Base As An Active Protagonist Of Its Own Development.
Campus 4 - Jvm-San Pedro De Macorís – Acquisition Of Fruits, Vegetables And Food Supplies For The Feeding Of Students For The Campus (Isfodosu)
Strategic Plan For Institutional Development Of The Municipal Council Of Pantoja.
Mission To Promote And Encourage Sustainable Development In Rural Areas To Improve The Competitiveness Levels Of The Sector, Through Innovations And Technology Transfers, Rural Micro-Financing Programs, Strengthening Of Social And Productive Infrastructures, Becoming A Guarantor Of Food Security, The Environment And The Well-Being Of The Dominican Rural Population. Vision To Be The Entity That Assumes The Leadership Of Productive Processes And Transformations To Achieve Comprehensive Rural Development, With A View To Improving The Well-Being And Quality Of Life Of The Rural Population. To Promote Activities Aimed At Developing The Country'S Agriculture. To Coordinate With Other Public And Private Institutions, As Well As With National And International Organizations, Actions Aimed At Promoting Projects To Support National Agriculture. To Channel Resources To Promote Rural Development, The Protection And Conservation Of Natural Resources. To Supervise And Control Resources From The Dominican State And International Organizations For The Development Of Projects And Activities That Benefit National Agriculture.
Precinct 4 - Jvm-San Pedro De Macorís - Aimed At Msmes - Acquisition Of Surplus Food And Beverages (Isfodosu)
Purchase Of Food And Beverages, For Use By This General Passport Directorate
Purchase Of Sugar, Iced Tea And Biodegradable Disposable Utensils For The Ministry Of Sports Warehouse, Aimed At Msmes (Green Purchase)
Food Acquisition
Food Acquisition For Institutional Use
Services For Activities
Acquisition Of Food Supplies, Which Will Be Used In The Different Areas Of The Institution.
Fem-Buffet Lunch Services, Pre-Packaged Fruits And Snacks.