10 Names Of Microbiological Products

  Address - Georgia

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 93424933

  Document Type - Tender Notices

Description - Description: 1. Tryptone, microbiological - in powder form. The product must have undergone microbiological testing. Nitrogen content should be: 11-16%. Acidity at room temperature should be in the range of 6.9-7.4. Loss on drying should not exceed 6 %. 250 gram packaging - 1 pack;2. Yeast extract - in powder form. For the preparation of microbiological food areas. Nitrogen content should be: 9-12%. The sodium chloride content should not exceed 5%. Loss on drying should not exceed 10%. 250 gram package - 1 pack;3. Agar - in powder form. For the preparation of microbiological food areas. The acidity of 1.5% solution at 50 degrees should be in the range of 5-8. Loss on drying should not exceed

Gt Ref Id - 93424933

Deadline - Sep 27, 2024