Acquisition Of Meat Products For The Preparation Of Daily Menus For A Period Of 5 (Five) Months.

Name: Acquisition Of Meat Products For The Preparation Of Daily Menus For A Period Of 5 (Five) Months.
Start: 2025-01-11
End: 2025-02-06
Location: UNIVERSIDAD NACIONAL DE CORDOBA

UNIVERSIDAD NACIONAL DE CORDOBA Argentina has Released a tender for Acquisition Of Meat Products For The Preparation Of Daily Menus For A Period Of 5 (Five) Months. in Food and Beverages. The tender was released on Jan 10, 2025.

Country - Argentina

Summary - Acquisition Of Meat Products For The Preparation Of Daily Menus For A Period Of 5 (Five) Months.

Deadline - Feb 06, 2025

GT reference number - 101262830

Product classification - Food, beverages, tobacco and related products

Organization Details:

Address - Argentina

Contact details - 565656565

Tender notice no. - 76454545

GT Ref Id - 101262830

Document Type - Tender Notices

Notice Details and Documents:

Description - Description: Acquisition of meat products for the preparation of daily menus for a period of 5 (five) months.local title:: Adquisición de Productos cárnicos para la elaboración de menús diarios por el periodo de 5 (cinco) meses.local description: : Adquisición de Productos cárnicos para la elaboración de menús diarios por el periodo de 5 (cinco) meses. category: ALIMENTOS lot_details: 1: OVEN-BAKED BEEF, 2: GROUND BEEF, 3: RED CHORIZO, 4: PORK CHORIZO, 5: VACCINE CHOPPING, 6: SMOKED BACON, 7: PORK PULP

Gt Ref Id - 101262830

Deadline - Feb 06, 2025

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