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Architectural And Engineering Consultant For Food Hub Feasibility Study

Cornell Cooperative Extension Saratoga County United States has Released a tender for Architectural And Engineering Consultant For Food Hub Feasibility Study in Food and Beverages. The tender was released on Feb 27, 2023.

Country - United States

Summary - Architectural And Engineering Consultant For Food Hub Feasibility Study

Deadline - login to view

GT reference number - 62446729

Product classification - Miscellaneous food products and dried goods

Organization Details:

  Address - United States

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 62446729

  Document Type - Tender Notices

Notice Details and Documents:

Description - Title: Architectural and Engineering Consultant for Food Hub Feasibility Study Agency: Cornell Cooperative Extension Saratoga County Division: Agriculture and Environment Contract Number: TBD CR Number: 2095465 Date of Issue: 02/27/2023 Due Date/Time : 03/15/2023 8:00 PM County(ies): Saratoga Classification(s): Architectural, Engineering & Surveying - Consulting & Other Services Opportunity Type: General Description Contact Info Documents Updates Bid Results/Awards The 2021 Food Hub Feasibility Study, funded through a US Department of Agriculture’s Local Food Promotion Program Grant, is looking for a consultant to research engineering and architectural options for the creation of a

Gt Ref Id - 62446729

Deadline - Mar 15, 2023

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