Deliveries Of Poultry, Pork And Beef (Proceedings Divided Into 2 Parts)

  Address - Poland

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 101700038

  Document Type - Tender Notices

Description - Description: 1. The subject of the order is the successive deliveries of poultry, pork and beef - the procedure is conducted in 2 parts:1.1. PART 1 - successive deliveries of poultry;Successive deliveries of fresh poultry meat in the following assort ment: whole chicken thigh, chicken breast fillet, turkey breast fillet, chicken broth portions, turkey thigh meat, chicken liver.1.2. PART 2 - successive deliveries of pork and beef.Successive deliveries of fresh pork and beef in the following assortment: beef leg without cuts, pork shoulder without cuts, pork loin without cuts, pork neck without cuts, pork ham without cuts, pork tenderloins, sliced ​​beef tripe, beef brisket.2. A detailed de

Gt Ref Id - 101700038

Deadline - Feb 21, 2025