Feasibility Study Of A Culinary Production Unit

Communaute d'Agglomeration Riom Limagne et Volcans France has Released a tender for Feasibility Study Of A Culinary Production Unit in Banking And Finance. The tender was released on Mar 14, 2025.

Country - France

Summary - Feasibility Study Of A Culinary Production Unit

Deadline - Mar 28, 2025

GT reference number - 104994667

Product classification - Feasibility study

Organization Details:

Address - France

Contact details - 565656565

Tender notice no. - 76454545

GT Ref Id - 104994667

Document Type - Tender Notices

Notice Details and Documents:

Description - Description: The contract includes optional slices defined in the specifications.The details of the transaction phasing and the maximum time limits appear at the specifications.The services are paid by flat prices.local title:: Etude de faisabilité d'une unité de production culinaireContract Type: : Servicelocal description: : Le contrat comporte des tranches optionnelles définies au cahier des charges.Le détail du phasage de l'opération et les délais maximums de réalisation figurent au cahier des charges.Les prestations sont réglées par des prix forfaitaires.

Gt Ref Id - 104994667

Deadline - Mar 28, 2025

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