Supply And Delivery Of Foodstuffs, And Technical Assistance Mission For The Central Kitchen Of Ris-Orangis

  Address - France

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 97665516

  Document Type - Tender Notices

Description - Description: In particular: - The development of a menu plan (over 8 weeks) and the GEMRCN in force, through a nutritionist or dietician for the two categories of guests (school and seniors) as well as a proposal for snacks, - The supply of foodstuff s in accordance with the quantity of products required to develop the menus and their delivery to the central kitchen (provision of delivery notes). The contracting authority reserves the right to order additional ingredients by means of a separate order form. These additional orders will be made on the general price list/catalogue of the service provider. - The establishment of themed menu proposals, - Assistance in implementing the HACCP method

Gt Ref Id - 97665516

Deadline - Dec 20, 2024