Supply Of Artisanal Pasta And Flour In Short Supply Chains For The Culinary Preparation Unit

  Address - France

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 102692451

  Document Type - Tender Notices

Description - Description: The Department wishes to contribute to the nutritional and taste quality of the meals served in the 9 colleges served by the Culinary Preparation Unit (UPC), which represents an average of 3,500 meals per day. The purpose of this consult ation is to supply foodstuffs from an environmentally friendly production method designed to reduce the environmental impacts of food consumption. The seasonality and freshness of the products are therefore a primary objective. This contract is part of an approach to developing direct supplies of agricultural products and concerns the following products: Lot 1: Artisanal pasta Lot 2: Artisanal flourlocal title:: Fourniture de pâtes et farines ar

Gt Ref Id - 102692451

Deadline - Mar 04, 2025