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Supply Of Fresh Artisanal Bread For Collective Catering - School Period

VILLE DE BEGLES France has Released a tender for Supply Of Fresh Artisanal Bread For Collective Catering - School Period in Food and Beverages. The tender was released on Mar 26, 2024.

Country - France

Summary - Supply Of Fresh Artisanal Bread For Collective Catering - School Period

Deadline - login to view

GT reference number - 80116548

Product classification - Bread

Organization Details:

  Address - France

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 80116548

  Document Type - Tender Notices

Notice Details and Documents:

Description - Description The framework agreement will be executed by issuing purchase orders. The contract is likely to be renewed under the conditions of the specifications. Services are regulated by unit prices. The estimated amounts are indicative and include all renewal periods. Supply of fresh artisanal bread for collective catering - school period Artisan baker: name reserved for professional artisans who choose their raw materials, knead the dough, control its fermentation as well as its shaping and finally bake the bread. Furthermore, the products necessary for making bread must not at any stage be deep-frozen or frozen. Artisanal bread must be AB certified or European equivalent.dispatch_date: 2

Gt Ref Id - 80116548

Deadline - Apr 16, 2024

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