Various Types Of Dairy Products: Pasteurized Milk, Milk Powder, Low-Fat Cream (Sour Cream), Butter, Cottage Cheese, Soft Cheese (Sulguni), Yogurt And Other Fermented Dairy Products (Sour Cream), Yogurt;

  Address - Georgia

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 98759971

  Document Type - Tender Notices

Description - Description: 1. Ultra-pasteurized milk-7854 liters- ultra-pasteurized fat content 3.2% made from raw cow's milk. It should not contain other fats and proteins, including vegetable, except for milk fat. It should not have an uncharacteristic smell, co lor and sour taste. With appropriate markings (made from natural milk, composition, manufacturer, expiration date and barcode). Microbiological and chemical indicators must meet the requirements of the Technical Regulations on Milk and Dairy Products. Packaged and properly labeled in 0.5-1 l. packaging;2. Milk powder - 1155 kg of dry, unsweetened milk powder, milk fat content in 100 g of product not less than 26% and not more than 42%. Mass fract

Gt Ref Id - 98759971

Deadline - Dec 18, 2024